Pea Shoots have the subtle flavour of fresh garden peas, with a sweet,
nutty aftertaste and a crunchy bite. It can be used in both hot and cold
dishes, in salads, as an ingredient or as a garnish. Pea Shoots can be
used whole or in parts.
Biotin, Folic Acid / Vitamin B9, Molybdenum, Vitamin B6, Vitamin C, Vitamin K